Come and join our host from Global Seasons in learning how to cook  Turkish comfort food! Pide and gözleme with two side salad dishes, haydari and söğüş with drinks. Turkish tea will be our complimentary treat. Come join us for a Sunday brunch at my kitchen where I serve also weekly meals.

Menu for the workshop
· Pide filled with my homemade BBQ jack fruit
· Pide filled with cheese, tomato, pepper
· Spinach tofu gözleme
· Haydari – salad dish
· Söğüş – salad dish
· Turnip and cherry juice

Price: €46 euros incl. VAT

ABOUT NIL

Nil is the owner of Global seasons a catering and cooking workshops company in Rotterdam. Every month, Nil hosts one workshop with Tasty Talks to showcase a different and unknown taste of her culture.