Celebrate the vibrant festival of Holi with a taste of home! Join us for an unforgettable Holi celebration at Shuchita’s Home on March 14, where we’ll serve up a delicious spread of traditional Indian dishes that will transport you right to the heart of the festivities. This specially curated menu is designed to offer you the flavors and comfort of home during this colorful and joyous occasion.
Menu:
- Kanji – A refreshing, tangy drink to cleanse the palate.
- Lachha Tokri – Crispy and flaky fried basket of savory goodness.
- Dahi Bhalla – Soft, melt-in-your-mouth lentil dumplings drenched in cooling yogurt and chutneys.
- Gujiya – Sweet, crispy pockets filled with a delicious blend of nuts and sweet fillings, a Holi classic!
Main Course:
- Bedmi – A hearty, spiced flatbread served with a side of flavorful gravy.
- Aloo – Savory spiced potatoes that perfectly complement the main dishes.
- Chunki Matar – A comforting dish of peas and spices, just like home-cooked meals.
Desserts:
- Rabri – Creamy, rich, and indulgent sweetened milk dessert topped with nuts.
- Malpua – Sweet, fried pancakes soaked in sugar syrup, a perfect end to your feast.
Come together to share in the spirit of Holi with delicious food, vibrant colors, and the warmth of community. Only €42 per person for this incredible feast! Don’t miss out on this opportunity to indulge in the flavors of Holi in the comfort of Shuchita’s Home.
RSVP now to reserve your spot and get ready to experience the festival of colors like never before!